Classic Chocolate Panettone
chocolate · almond sugar glaze
This product is the result of our obsession. Crafted with careful consideration, our classic chocolate panettone combines traditional panettone dough with dark chocolate chips, a hint of orange, and is topped with an almond sugar glaze.
This traditional Italian dessert combines the moistness of a cake with the texture of a particularly delicate bread. Soft and fluffy on the inside and a sugar-coated crust on the outside, it's hard to imagine anything better.
Ingredients: flour (wheat), water, sugar, egg yolk, butter, honey, orange, salt, dark chocolate, almond sugar glaze (almond flour, sugar, egg whites, potato starch, glucose syrup). Contains wheat, gluten, dairy.
PICKING UP YOUR PANETTONE
All panettone orders can be picked up at Bay Pizza Lab in Byron Bay any time after 1pm Tuesday-Sunday. For any questions email at ciao@baypizzalab.com.au.
Shop 4/5 2 Fletcher St, Byron Bay NSW 2481
chocolate · almond sugar glaze
This product is the result of our obsession. Crafted with careful consideration, our classic chocolate panettone combines traditional panettone dough with dark chocolate chips, a hint of orange, and is topped with an almond sugar glaze.
This traditional Italian dessert combines the moistness of a cake with the texture of a particularly delicate bread. Soft and fluffy on the inside and a sugar-coated crust on the outside, it's hard to imagine anything better.
Ingredients: flour (wheat), water, sugar, egg yolk, butter, honey, orange, salt, dark chocolate, almond sugar glaze (almond flour, sugar, egg whites, potato starch, glucose syrup). Contains wheat, gluten, dairy.
PICKING UP YOUR PANETTONE
All panettone orders can be picked up at Bay Pizza Lab in Byron Bay any time after 1pm Tuesday-Sunday. For any questions email at ciao@baypizzalab.com.au.
Shop 4/5 2 Fletcher St, Byron Bay NSW 2481
chocolate · almond sugar glaze
This product is the result of our obsession. Crafted with careful consideration, our classic chocolate panettone combines traditional panettone dough with dark chocolate chips, a hint of orange, and is topped with an almond sugar glaze.
This traditional Italian dessert combines the moistness of a cake with the texture of a particularly delicate bread. Soft and fluffy on the inside and a sugar-coated crust on the outside, it's hard to imagine anything better.
Ingredients: flour (wheat), water, sugar, egg yolk, butter, honey, orange, salt, dark chocolate, almond sugar glaze (almond flour, sugar, egg whites, potato starch, glucose syrup). Contains wheat, gluten, dairy.
PICKING UP YOUR PANETTONE
All panettone orders can be picked up at Bay Pizza Lab in Byron Bay any time after 1pm Tuesday-Sunday. For any questions email at ciao@baypizzalab.com.au.
Shop 4/5 2 Fletcher St, Byron Bay NSW 2481
★★★★★
“This is literally one of the most delicious things in the world!!! So impressed and proud of you boys. The obsession pays off! And anyone who has a chocolate croissant addiction like me… this is like 10 times better.
Ruby S.